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0285 / Lot 001
Top-down photo of the Steady Stack pancakes on a pale ceramic plate, morning light
℞ Spec sheet · The Steady Stack

Your nutrition plan,
served warm.

A registered dietitian writes it. Our kitchen cooks it. You eat it here for a month — glucose-friendly pancakes that taste like real pancakes, included.

℞ Today on the pass Live · 07:00 – 14:00
℞ 01 The Steady Stack 28g protein · 9g fibre A$ 19
℞ 02 The 9am Anchor 31g protein · 11g fibre A$ 17
℞ 03 The Cellular Reset 18g protein · 10g fibre A$ 16
℞ 04 The Micro-Biome Plate 35g protein · 8g fibre A$ 21
℞ 05 The Morning Ferment 22g protein · 12g fibre A$ 15
℞ 06 Hormone-Forward Bowl 29g protein · 13g fibre A$ 18
℞ 01 The Steady Stack 28g protein · 9g fibre A$ 19
℞ 02 The 9am Anchor 31g protein · 11g fibre A$ 17
℞ 03 The Cellular Reset 18g protein · 10g fibre A$ 16
℞ 04 The Micro-Biome Plate 35g protein · 8g fibre A$ 21
℞ 05 The Morning Ferment 22g protein · 12g fibre A$ 15
℞ 06 Hormone-Forward Bowl 29g protein · 13g fibre A$ 18
The method

Three steps. One month of breakfasts.

  1. I Step 01

    Sit.

    Forty-five minutes with a registered dietitian. We talk goals, bloods, the real shape of your mornings.

    45 min consult
  2. II Step 02

    Map.

    A month of breakfasts written for your numbers. Tailored to your glucose curve and the train you have to catch.

    One prescription
  3. III Step 03

    Eat.

    Show up before work. The dietitian's plan is on the pass. You taste the protocol, not the compromise.

    First plate on us
The house miracle Lot 001 / The Steady Stack

Glucose-friendly pancakes that
taste like pancakes.

Lupin-and-oat flour, whey-protein batter, cinnamon pear, Greek yoghurt. We checked the numbers and the stack. — Tom

Calories
420 kcal
Protein
28 g protein
Fibre
9 g fibre
Carbs
38 g carbs
℞ Macros verified by APD Tom Reilly View full menu →
The tasting menu

Tap a plate.
See what your dietitian sees.

Every dish flips from photo to clinical breakdown — protein, fibre, and where it sits on your curve. Scroll →

℞ Lot 01 A$ 19.00
Top-down photo of a tall stack of fluffy golden pancakes on a pale ceramic plate, with fresh raspberries and blueberries beside the stack

The Steady Stack

Lupin-oat hotcakes with cinnamon pear and a spoon of Greek yoghurt.

Glucose-friendlyHigh Protein
℞ Clinical breakdown Glucose-safe
kcal
420
Protein
28 g
Fibre
9 g
Carbs
38 g
Steady curve
Dietitian's note

Lupin flour delivers steady-release carbohydrate with high protein and fibre. We checked the numbers and the stack.

℞ Add to my plan
℞ Lot 02 A$ 17.00
Top-down savoury breakfast bowl with poached eggs, sauteed greens, beans and avocado on a pale plate

The 9am Anchor

Soft scramble, white beans, silverbeet, smoked salmon, dukkah.

Glucose-friendlyHigh Protein
℞ Clinical breakdown Glucose-safe
kcal
390
Protein
31 g
Fibre
11 g
Carbs
22 g
Steady curve
Dietitian's note

Fibre-first lays a steadier glucose curve before the protein lands. Our most-prescribed plate.

℞ Add to my plan
℞ Lot 03 A$ 16.00
Bright green smoothie bowl topped in neat geometric lines of chia seeds, coconut flakes and goji berries

The Cellular Reset

Spirulina-matcha smoothie bowl, chia, hemp, toasted coconut.

Plant-basedGlucose-friendly
℞ Clinical breakdown Glucose-safe
kcal
340
Protein
18 g
Fibre
10 g
Carbs
32 g
Steady curve
Dietitian's note

L-theanine from matcha pairs with avocado fats to keep glucose flat into the late morning.

℞ Add to my plan
℞ Lot 04 A$ 21.00
Top-down editorial plate with cured salmon, soft-boiled egg, pickled vegetables and dark rye bread

The Micro-Biome Plate

House-cured salmon, soft egg, pickled radish, dense rye, dill kefir.

Gut HealthOmega-3
℞ Clinical breakdown Glucose-safe
kcal
460
Protein
35 g
Fibre
8 g
Carbs
30 g
Steady curve
Dietitian's note

Omega-3-rich fish meets prebiotic rye and live-culture kefir — a synergistic gut-microbiome pairing.

℞ Add to my plan
℞ Lot 05 A$ 15.00
Two slices of seeded sourdough on a pale ceramic plate with ricotta, fruit and seeds

The Morning Ferment

Sourdough, ricotta, slow apple, kimchi-pumpkin, lupin granola.

Fibre-firstGut Health
℞ Clinical breakdown Glucose-safe
kcal
360
Protein
22 g
Fibre
12 g
Carbs
34 g
Steady curve
Dietitian's note

Ricotta plus a fermented relish slows the carb hit and seeds the gut at the same time.

℞ Add to my plan
℞ Lot 06 A$ 18.00
Oats bowl topped with blueberries, hemp seeds and a drizzle of tahini, next to a soft-boiled egg

Hormone-Forward Bowl

Inositol-rich oats, flaxseed, tahini, blueberries, hemp, soft egg.

High ProteinFibre-first
℞ Clinical breakdown Glucose-safe
kcal
430
Protein
29 g
Fibre
13 g
Carbs
28 g
Steady curve
Dietitian's note

Inositol from oats plus omega-rich seeds is our go-to for PCOS and insulin-sensitivity plans.

℞ Add to my plan
The line

7am to 1pm,
steady as a desk lamp.

One breakfast, mapped properly, keeps the morning workable. Here's the curve a typical cafe gives you, and the curve we plate.

Typical cafe breakfast ↑ peak then crash
7:00Eat
8:30Crash
11:00Snack
Mapped to your plan — steady release
7:00Eat
9:30Still steady
1:00Lunch — hungry
The team

The person who wrote your plan is the person who plates it.

Registered, accredited, on the floor every morning. No outsourced telehealth. No anonymous wellness coach.

Case notes

Mornings that stopped being a fight.

℞ Case · 01 6 wks

"My morning glucose spikes flattened out and I didn't have to give up pancakes to do it. The Steady Stack is unreal."

— Hannah Whitlock
Six weeks in. Came for prediabetes, stayed for the coffee.
P. Naidu
Prescribed by
℞ Case · 02 3 mos

"I stopped skipping breakfast and crashing at 11. Tom mapped my whole month in one sitting."

— Daniel Osei
Books the 7:30 slot before work most days.
T. Reilly
Prescribed by
℞ Case · 03 5 mos

"It feels like a cafe, not a clinic, but my dietitian still knows exactly what's on my plate."

— Mei Lin Chua
Manages PCOS. Orders the 9am Anchor.
A. Koh
Prescribed by
Book your consult

One consult.
A month of breakfasts.

Your dietitian reads your notes before you arrive. Come hungry. Bring your questions.

Book consult — A$ 95